Course details
Okinawa Agu pork loin shabu-shabu hotpot with flying fish stock <6 dishes total> 4,180 yen (tax included)
4180 yen(Tax included)
- 6items
- 2persons-
A luxurious shabu-shabu hotpot course using Okinawan Agu pork loin.The meal consists of six dishes, starting with three of their signature small dishes.The fried Agu pork dumplings are a dish that you can enjoy with their crispy skin and juicy filling.The shabu-shabu hotpot brings out the rich flavor of the Agu pork and is accented with the flavor of flying fish stock, allowing you to enjoy both the taste and aroma. At the end, there is a final dish, making for a very satisfying course.
Course menu
"Course Contents"
・Three of our signature small dishes
・Fried Agu pork dumplings
・Shabu-shabu hotpot
Death
(6 items in total)
※The photograph is an image.
*Contents vary depending on season and stocking.
*Please make your reservation by 5pm the day before.
*If you have any allergies or ingredients you don't like, please let us know.
*All-you-can-drink option available for an additional 1,700 yen (tax included) (reservations accepted for parties of 5 or more)
- Reservation reception time
- 17:30~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 the day before your visit
2025/03/18 update
